Subscriber only

Subscriber only

In Onfarm, Subscriber only19 Minutes
This category can only be viewed by members. To view this category, sign up by purchasing 12-month Country-Wide Digital Only Subscription, 12-month Country-Wide Print+Digital Subscription or 6-month Country-Wide Print+Digital Subscription.

Change-Makers

Since returning home to his family’s farming operation on Banks Peninsula eight years ago, George Masefield along with his wife Emma, have made some significant changes. The couple, with the support of George’s parents John and Carol, bought a tractor and have not looked back. Sandra Taylor talks to them about the development programme which has transformed their business and enabled them to finish all of their lambs on their dryland hill country and buy in trading stock.
Photos Kelly Shakespeare

Read More

Farming with a view

High above Otago Peninsula, the extinct volcano Hereweka Harbour Cone looks down on the farming operation of Brendon and Paula Cross, and where the possums used to play. Karen Trebilcock visited. Photos Jan MacKenzie.

Read More

Weighing up the options

Tough times present an opportunity to weigh up your farming business and evaluate your options. Now could be the time to diversify into income streams that don’t rely on the cyclical nature of farm commodities. Words Rebecca Greaves.

Read More

A life too good not to share

What can New Zealand farmers learn from Academy award-winner Matthew McConaughey? We uncover the perfect fit between the aspirations of higher-value, sustainable tourism and the opportunity for New Zealand farmers to leverage agritourism for diversification of income. Words Sarah Perriam-Lampp.

Read More

Agritourism opportunities

The challenging times livestock farmers and supporting businesses are facing has been a catalyst for exploring diversification opportunities from an agri-consulting perspective. Words Renée Hogg.

Read More

Energy farm plans unveiled

Lincoln University has unveiled plans for an energy farm, which will demonstrate how productive land can be optimised to grow high-value horticulture crops while generating commercial-scale solar energy. Words Rebecca Greaves.

Read More

Here comes the sun

Solar farming is a fast-growing part of New Zealand’s energy sector and could be an opportunity for farmers to diversify their income. A Massey University presentation at AgInnovation explored the possibilities for solar farming to co-exist with sheep grazing, providing two sources of income per unit of land area, and crunched the numbers on the returns. Words Rebecca Greaves.

Read More

Comparing apples with apples

The concept of horticultural options, particularly for pastoral farmers, is a minefield and there are plenty of factors to consider, from soil type to access to labour and proximity to markets. A recent webinar walked industry professionals through key considerations for clients looking at horticulture. Words Rebecca Greaves.

Read More

Pest to Profit?

Goats get a bad rap as feral pests and are often remembered as a fledgling industry that went bust in the 80s. But the tide has turned and New Zealand Cashmere believes there has never been a better time to diversify into cashmere and integrate goats into farming systems in New Zealand. Words Rebecca Greaves.

Read More

Burps & Bluster

Are farmers doing enough on methane? Methane from Kiwi farms accounts for more than a third of the country’s greenhouse emissions. But exactly how this gas contributes to global warming and to what extent it should reduce is complex. As our methane targets look set to be overhauled, George Driver investigates how the gas heats the planet and how low our emissions should go. Words George Driver.

Read More