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Episode 33 – How will merino survive the cost of living crisis?

Tough times in New Zealand and globally have taken their toll on the luxury goods market, and New Zealand’s merino sector is no exception.
In this episode, we hear from those who know merino best, and how they’re planning to overcome challenges related to financial recession, and overseas regulations, that demand higher quality and processing accountability. We also look at how new technologies in the AI and genetics space could help enhance merino quality. Hear from NZ Merino CEO Angus Street, neXtgen Agri Co-Founder & Director Mark Ferguson, and Devold New Zealand General Manager Craig Smith.

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The value of non-financial reporting

Jemima Snook’s Kellogg Rural Leadership project report posed the question of how to generate value and improve sustainability from non-financial farm reporting. We share an insight into her findings.

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Episode 32 – How do we make protecting our land and water profitable?

Protecting our farm businesses for future generations is front of mind for many in the farming world, including when it comes to land use, and freshwater degradation.
Guests Lee Matheson and Tanira Kingi have both been part of Our Land And Water (Toitū te Whenua, Toiora te Wai) research projects, and spoke at the symposium held in May, to discuss ways farmers already are and can continue to protect their greatest asset: the land. Whether this is getting involved in protecting your local catchment, or diversifying land use, the opportunities are out there.

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Weighing up the options

Tough times present an opportunity to weigh up your farming business and evaluate your options. Now could be the time to diversify into income streams that don’t rely on the cyclical nature of farm commodities. Words Rebecca Greaves.

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A life too good not to share

What can New Zealand farmers learn from Academy award-winner Matthew McConaughey? We uncover the perfect fit between the aspirations of higher-value, sustainable tourism and the opportunity for New Zealand farmers to leverage agritourism for diversification of income. Words Sarah Perriam-Lampp.

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Agritourism opportunities

The challenging times livestock farmers and supporting businesses are facing has been a catalyst for exploring diversification opportunities from an agri-consulting perspective. Words Renée Hogg.

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Exploring options for land use changes

The Whitiwhiti Ora: Land Use Opportunities research project brought farmers and researchers together in Canterbury’s Waimakariri catchment to assess potential farmland diversification use. Mixed arable operation, Taggart Farms, was one of three case studies, with options identified including carbon, edible fungi and hops. Words Rebecca Greaves.

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Energy farm plans unveiled

Lincoln University has unveiled plans for an energy farm, which will demonstrate how productive land can be optimised to grow high-value horticulture crops while generating commercial-scale solar energy. Words Rebecca Greaves.

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Here comes the sun

Solar farming is a fast-growing part of New Zealand’s energy sector and could be an opportunity for farmers to diversify their income. A Massey University presentation at AgInnovation explored the possibilities for solar farming to co-exist with sheep grazing, providing two sources of income per unit of land area, and crunched the numbers on the returns. Words Rebecca Greaves.

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Comparing apples with apples

The concept of horticultural options, particularly for pastoral farmers, is a minefield and there are plenty of factors to consider, from soil type to access to labour and proximity to markets. A recent webinar walked industry professionals through key considerations for clients looking at horticulture. Words Rebecca Greaves.

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