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Irrespective of market fluctuations, Beef + Lamb New Zealand’s Trade Policy team continues to represent the interests of this country’s sheep and beef farmers in global trade discussions. Senior Trade Policy Advisor, Nick Jolly, says B+LNZ’s strategy is to maintain, protect and improve access into current markets and to unlock new market potential. Words by Nick Jolly, Senior Trade Policy Advisor.

Adaptability is crucial to maintain our standing as a premium beef exporter. Words by Sirma Karapeeva, Chief Executive, Meat Industry Association

Arrowtown’s Royalburn Station owner Carlos Bagrie has developed a tasty and thirst-quenching way to take control of his barley value chain.

Amy Hoogenboom updates us on the fate of Future Beef and its youth event.

Becks Smith ponders the conversations around regenerative agriculture.

Relishing the lack of politics in the void after the election, Carterton farmer Mark Guscott has enjoyed a good lambing, and reveals his regenerative move.

With the onset of lambing and calving, Suzie Corboy has taken leave from her other job as an ambulance officer.

Charlotte Rietveld relishes the opportunity to dress for an award-winning occasion.

Chris Biddles marks some important anniversaries, and – unlike many – relishes the rain.

Covid put the kibosh on her trip two years ago, but in July this year Alison Robertson finally got away.