May 30, 2024
Forecasting Canterbury’s 1992 snowstorm
As the quality of forecasting has got better, (accuracy being only one aspect) the opportunity to make smart farming decisions has increased. Words Annabelle…
May 29, 2024
When the going gets tough
When the going gets tough, the tough get going. Sheep and beef farmers are weathering a difficult season, and we spoke to industry professionals about their…
May 24, 2024
Episode 22 – Exciting times ahead for the deer industry
Those in New Zealand’s deer industry have an exciting future ahead of them, Following the recent Deer Industry NZ conference, we talk to Ron Schroeder about…
May 23, 2024
Managing challenges
Motukawa Station is the engine room at the centre of the 5000 hectare Plimmer & Co farming operation. New manager Rimu Wipaki is looking to make changes that…
May 17, 2024
Episode 21 – Live exports – a question of reputation?
Reinstating live animal exports from New Zealand is currently on the table under the new coalition government, and is drawing attention from all sides of the…
May 14, 2024
Live export ban drags on
Live cattle export has been a contentious issue, banned by the previous government, exporters and farmer suppliers are hoping a new gold standard accreditation…
May 14, 2024
2024 2-Year Old Bull Sales and Yearling Bull Sales
Our 2024 bull and yearling sales calendar and directory, direct from BEEF Country.
May 14, 2024
How to buy the right bull
Being clear on your desired outcome is the first step to ensure you end up with a bull-team well suited to your particular needs.
May 14, 2024
Eye fillet of beef & green tomato salad
Although eye fillet of beef may not have the extra flavour of say, scotch or sirloin, it has always been a favourite of mine when entertaining. It can be…
May 14, 2024
AngusPRO: A progressive approach
AngusPRO is committed to bettering Angus cattle within the New Zealand beef industry and ensuring Angus is the tastiest beef on everyone’s lips. Words by Sarah…








