Business

On a roll with wool

After school, it was a choice of working in a bank or picking up the shearing handpiece for a young Northland woman. Shearing won. By Glenys Christian. Photos: Malcolm Pullman.

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Ag emissions: How we got here

To keep the global average temperature well below 2deg C above pre-industrial levels, while pursuing efforts to limit the temperature increase to 1.5deg C.

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Climate Commission picks it

The Government’s proposals for an agricultural emissions scheme have largely followed the independent Climate Change Commission’s suggestions. By Joanna Grigg.

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Broken-down wool gets new use

Flooring is not the only future use for New Zealand’s coarse wools. Annabelle Latz writes.

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To finish or not to finish

Kerry Dwyer considers the options for sheep farmers with this summer’s lamb trade.

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Regenerative Ag: Approach with caution

Scientists have been trying to cut through the hype of regenerative agriculture, writes Professor Jacequeline Rowarth.

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Hill country horrors

Hill country sheep and beef farmers are caught between Government and industry emissions proposals that have the same result, James Hoban writes.

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Farmers would be ripped off

New Zealand farmers need to focus on the big prize of agricultural emissions sequestration, not the crumbs, Terry Brosnahan writes.

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When regen promise failed

A multi-award-winning Southland couple share their harrowing experience of regenerative land practices as a warning of what can go wrong. By Jill Horren.

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Wool on the floor

The returns, or lack thereof, for coarse wool have been a thorn in the lamb producer’s side for years now, but Nicola Dennis says there are some good options for wool growers.

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