Business
It’s from New Zealand and…
Post-Covid-19, country of origin no longer has the cachet it once did for China’s consumers. By Hunter McGregor.
Ownership and control
Giving up control of the farm can sometimes be more difficult than passing on ownership, Peter Flannery writes, in the fourth of his series on succession planning.
Investigation wins top award
Five years ago the words ‘regenerative agriculture’ would not have caused a stir.
Busting a nutrient myth
Differences in nutrient concentration are to do with soil and climate (terroir), stage of harvesting and cultivar or breed, not production methods. By Jacqueline Rowarth.
Learning the classer trade
A young Christchurch engineer is planning to still take time off to class the wool produced on her family’s sheep station. By Joanna Grigg.
MAKING THE SHIFT TO A FINER CLIP
A South Island trip more than 20 years ago led not only to an enduring friendship but two passionate Northland advocates for Merino genetics. Story by Glenys Christian. Photos: Malcolm Pullman.
