Boundaries

The roadmap of NZ agri production for the next 10 years requires a huge huge pivot towards producing modern foods demanded by the world’s wealthy to support their wellness - are NZ farmers understanding of and up for the challenge? Phil Edmonds asks.

Farmers may get another chance for feedback on agriculture greenhouse gas pricing, after Cabinet considers it, and it goes for wider public consultation.

Pure wool exercise mats tick all the comfort and sustainability boxes ensuring they are right at home in the hippest of yoga studios while adding value to strong wool.

A Rangitikei local found himself in a convoy of stock trucks on the main highway from Whanganui after passing through Whangaehu.

The Central Otago club along with the North Otago branch of the NZ Sheep Dog Trials Association held this year’s South Island sheep dog trials in the steep and rocky outcrop country of Earnscleugh Station.

Well-known Hereford breeders Malcolm and Ingrid McConochie will hold their last ever bull sale in June.

A student walks into an Adelaide television station and asks for a job. The production manager’s assistant comes downstairs, checks out his appearance and then he’s invited up for an interview.

Anyone driving around Los Angeles County over the next few weeks will soon become very familiar with the attributes of New Zealand’s grass-fed beef.

By Teresa Sherson

A rum stud and a top pastoral operation recently won lower North Island farmer of the year competitions.