FAR

Episode 79 – Building trust in local grains

In this episode, Sarah Perriam-Lampp talks with Ivan Lawrie, General Manager at the Foundation for Arable Research, about the New Zealand Grown Grains initiative. Ivan explains how growers, millers, and bakers are collaborating to create a traceable, certifiable brand, strengthen the domestic wheat industry, and open opportunities in premium markets, while sharing lessons on value chains and building a resilient local food sector.

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Optimising opportunity

Livestock plays an important role on most arable farms. Heather Chalmers of the Foundation for Arable Research talks to two Mid Canterbury mixed arable farmers about how they are optimising the integration of cropping and livestock.

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