Livestock

Justifying the building of a woolshed

James Hoban has built a new woolshed on his Marlborough farm. He outlines how they went about this once-in-a-generation project, why they did it and what worked well.

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Strength in numbers

A sheep and beef operation that began more than 70 years ago with Siberia Station in the Turakina Valley now incorporates seven farms. Story and photos by Sarah Horrocks.

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Sheep of the future

Whether a sheep has wool or no wool, the one that requires very few inputs is the sheep of the future, vet Trevor Cook writes.

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Reducing metabolic disease

Sleepy sickness, milk fever and grass staggers are metabolic diseases that often strike during a ewe’s late pregnancy, vet Andrew Roe writes.

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Animal ID with Shearwell Data

With a proud history spaning three decades Shearwell Data specialises in designing and manufacturing animal identification and management systems.

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Hard- working dog food

Royal Canin Energy 4800 has been developed to support adult working dogs during very long, intense periods of activity.

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Ewes need to pull weight

Mating starts at weaning, and the target body condition score is 3.0 - and that’s the goal, not the average, Dwayne Cowin writes.

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Seeking a better-balanced bull

Domestication of cattle may be the cause of bull breakdowns, vet Dave Robertson writes.

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Northern lights

A Simmental-based herd of cattle are the stars of the Wagener family’s Far North farming operation. By Glenys Christian. Photos by Malcolm Pullman.

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