Dairy

For New Zealand dairy farming to remain internationally competitive in animal care, heat stress is on the radar with DairyNZ researchers, mapping out the regions where cows are most at risk from rising temperatures. Words Dr Charlotte Reed.

At Elm Grove, the next generation of Kirklands are blending heritage and innovation on the 173-year-old, Taieri, low-cost dairy farm with an A2 colostrum-based skincare range designed for sensitive skin. Words Sarah Perriam-Lampp, Photos Biddi Rowley.

Data is providing some good news for dairy farmers and it’s a win-win for profit and the environment. Words Anne Lee.

Northland farmers at the sharp end of climate change are putting their experience and knowledge to good use, working with DairyNZ and research partners to develop pasture mixes that will underpin hardy and sustainable farming systems for a changing climate. Words Inside Dairy - DairyNZ. Photos Craig Brown.

Spring is a season of opportunity – but to make the most of it, proactive planning and sharp execution are essential. This is the critical window to set up your farm for a productive and profitable year. Words Jacob Quinn.

Witnessing the stress of sheep farming in Southland as a child led
Steve Clarke to a career as a helicopter pilot before returning home to the dairy farm. He and wife Hayley are on a mission to ensure that farming creates a balance of work and life for their family and staff. Words & Photos Sarah Perriam-Lampp.