Boundaries
Lessons from the storm
Reflecting on the October 2025 storms in the south, South Otago sheep and beef farmer Nigel Woodhead shares his lessons from mother nature.
Quietly optimistic
Taranaki dairy farmer, Trish Rankin, has noticed a different feeling around this summer, and for good reason.
Shear determination
Four more rural men will put themselves through a gruelling 24-hour Shear 4U shearathon for the second year running, all in the name of charity.
Robust, zesty, buttery and creamy – and that’s just the steak!
Alliance Group’s coveted Pure South Handpicked 55 Day Aged Beef has been crowned the best grass-fed steak and the best ribeye steak in the world.
Applications open for 2024 Zanda McDonald Award
In its 10th year, applications now open for the 2024 Zanda McDonald Award, open to Australian and New Zealand residents aged 21-35 working in the agriculture sector.
Meat eaters king
More than 90% of New Zealanders are meat eaters, but we’re not eating as much as we used to.
Good worms
Clinical trials by the Malaghan Institute have shown that hookworms may be helpful for managing severe inflammatory and allergic diseases in humans.
English beauty
A flatland area of Cumbrian countryside in England’s Lake District has come on the market.










