Regenerative Agriculture
Investigating regenerative agriculture in a dryland system
On-Farm Research is now two years into a project investigating Regenerative Agriculture (RA) and what role this might play in a dryland farming system. Words Paul Muir, On-Farm Research
Episode 19 – How do we tackle regenerating biodiversity on our farms?
When it comes to looking at the future of regenerating biodiversity, farmers have a key role to play, with 24% of native biodiversity found on sheep and beef farmland, second only to conservation estate.
Ground beef’s climate demands
McDonald’s Australia and New Zealand procurement of ground beef needs to show a 7% absolute reduction in carbon emissions by 2030. Words by Sarah Perriam-Lampp.
Regenerative – what’s in a word?
Becks Smith ponders the conversations around regenerative agriculture.
Nurturing the land through exploring pastoral farming
Whenua Haumanu is the most comprehensive programme assessing the suitability and relevance of regenerative agriculture in New Zealand. Jackie Harrigan attended the first field day at Massey University.
Watch the live Q&A with soil educator Nicole Masters and Sarah Perriam-Lampp
Internationally renowned soil educator, Nicole Masters, will be back in New Zealand this November for a Soil Resilience Tour, consisting of two in-depth workshops in the North and South Island.
Science and the critique
Jacqueline Rowarth responds to the Minister of Agriculture's assertion that scientists' criticism of regenerative agriculture is "just misinformation."
NZ farms are regenerative
A snapshot study of farming's impact on meat quality, found most of Kiwi agriculture is regenerative, Jo Cuttance writes.
