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Understanding GHG costs

Start thinking about sheep burps as a daily cost against farm income. Joanna Grigg helps farmers get up to speed on proposed agricultural emissions pricing.

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Ready to tear into 2022

John Scott reflects on the disruption to life at Fearn Farm and looks forward to a better 2022.

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Thistles in the wind

Knocking back the thistles is Blair Smith’s recipe for avoiding discord over facts and figures.

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Here come the rellies

January and school holidays means it’s down on the farm for city kids. Charlotte Rietveld and team accommodate the invasion.

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Overcome by technology

A cap of cloud on Granite Peak was once all  that was needed to forecast imminent rain, Gaye Coates writes.

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The big decision

After three years of surgery and medication Chris Biddles decided to have his leg amputated.

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Water, water and rules everywhere

The crops enjoyed some early summer rain, but the question of water is exercising many, Roger Barton writes from South Wairarapa.

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Closing out the Year

Put too many animals together for too long under tight conditions and the stresses soon begin to surface. It’s the same with people, Nick Loughnan writes.

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Time for a Christmas break

The fun of tractor driving has lost its attraction for Suzie Corboy on her Owaka farm.

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Woolshed and a gym

Pastures are short but very high quality with clover coming away – just how the lambs like it, writes Richard Gavigan.

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