Episode 93 – Rearing at scale
In this episode, Rebecca Furzeland shares how she and her husband Andrew have built one of New Zealand’s standout large-scale calf rearing operations, combining smart infrastructure, tight systems and strong supplier relationships to rear 3,500 calves a year. She outlines the design decisions that drive efficiency, the early life nutrition that underpins animal health, and why clear communication with dairy farmers is the critical lever for lifting performance.
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